Our skilled and experienced butchers will prepare your meat.
Price List
The below prices are a guide to our current charges.
On Farm Killing
Cattle
| Killing | $60 + GST |
| Packaging | $1.30kg + GST |
| 1/2 beast split | $20 + GST |
| 1/3 beast split | $55 +GST |
| 1/4 beast split | $40+ GST |
| Patties, Polonies, Marinade | $2.50 per kg + gst |
| All Salami | $8 per stick + gst |
| Seasoning | $6 + GST |
| Extra Sausages | $2.50kg + GST |
Fuel surcharge may apply.
Sheep & Goats
| Lamb Killing & processing | $60 incl GST |
| Hogget/Mutton Killing & Processing | $65 incl GST |
| Rams | $60.00 + gst |
| Sheep for sausages | $30 + $3.50 per kg of sausages + gst |
| Special sausages | $4kg + GST |
| Seasoning | $2 per FQ + GST |
Deer
| Patties | $4 +GST |
| Killing | $50 + GST |
| Processing & Packing | $2.00+ GST |
| Sausages | $4.00kg + GST |
Factory Killing
Cattle
| Killing | $45 + GST |
| Packaging | $1.30kg + GST |
| 1/2 beast split | $20 + GST |
| 1/3 beast split | $55 +GST |
| 1/4 beast split | $40 + GST |
| 1/3 beast split | $55 + GST |
| Seasoning | $6 per beast + GST |
| Patties, polonies, marinate | $2.50kg + GST |
| All Salami | $8 per stick + gst |
| Special sausages (gluten free, South African etc) | $4kg + GST |
| Extra Sausages | $2.50kg + GST |
| Self Slaughtered | $1.50kg + GST |
Sheep & Goats
| Hogget/Mutton Killing & processing | $55 incl GST |
| Lamb Killing & Processing | $50 incl GST |
| Kill only | $35 incl GST |
| Rams | $5 extra incl GST |
| Special sausages | $3kg + GST |
| Sheep for sausages | $25 + $3.50 per kg of sausages + gst |
| Seasoning | $2 per FQ + GST |
| Self Slaughtered | $1.50kg + GST |
Deer
| Patties | $4 +GST |
| Skinning | $20 incl GST |
| Processing & Packing | $2.00kg + GST |
| Sausages | $4.00 kg + GST |
Pig
| Killing 1-50kg | $40 + gst |
| Killing 51-70kg | $50 + gst |
| Killing 71-90kg | $65 + gst |
| Killing 91+ kg | $80 + gst |
| Pork | $1.30kg + GST |
| 1/2 Pork 1/2 Bacon processing | $1.50kg +GST |
| Bacon | $1.80kg + GST |
| Ham Cooked | $10 each + GST |
| Pickled Pork | $10 each + GST |
| Ham Steaks | $10 per shoulder + GST |
Kill only extra $5 per pig
Wild Pork
| Processing & Packing | $2.00 per kg + gst |
| Bacon | $3.50 per kg + gst |
| Sausages | $4.00 per kg + gst |
Meat Cut Chooser
To understand which cuts of meat come from what part of the animal please ckick below
